Iced caramel macchiato

Serves: 1

INGREDIENTS

two handfuls of ice

250ml milk

2 tbsp vanilla syrup

2 shots espresso or 50ml strong coffee

2 tbsp caramel sauce

METHOD

Fill two tall glasses with ice and divide the milk and vanilla syrup between them before mixing well.

Pour an espresso shot into each glass, then drizzle with the caramel sauce before serving.

Recipe credit: BBC Good Food

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Beth Williams
Senior Digital Executive

Beth is our Senior Digital Executive and can be credited with how everything at HLN ‘looks’ – from the website to our social media and twice-weekly emails. She’s also the super organised one in the team and keeps us all on-track. A born and bred scouser, Beth moved to Newcastle…

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