This small Italian restaurant offers guests the taste of Sardinia with a twist.

From fresh fish dishes to hand-stretched pizza, Mascalzone uses products imported from the isles of Sardinia and Lewis. The result? Outstanding Mediterranean-Outer Hebrides fusion food.

On top of its extensive menu, there is a plentiful selection of drinks, coffees and desserts to enjoy.

All in all, it’s easy to see why this place has accumulated so many 5-star reviews over the years.

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