Piercebridge Organic Farm

In the farm shop, you’ll find beef from Aberdeen Angus cattle, pork from a Landrace Duroc pig, famous for its tasty tender pork, and lamb from the flock of mixed sheep including Scottish Black Face, Cheviots and homebred Mules.

Piercebridge Farm also has an onsite butcher where they make all their own burgers, sausages, ham, bacon and cooked meats as well as your classic joints and cuts of meat. The farm shop stocks all sorts of fresh and delicious goodies, fruit, veg, as well as other treats.

The farm itself has achieved multiple awards and is part of the Higher Level Stewardship scheme and the team has planted miles of hedges, field margins and beetle banks.

Some other places you might like

Gingerino’s Kitchen

Massey’s Tea Room


Stable Hearth Pizzeria