Try the Viral TikTok Butter Board

The new charcuterie board. Perfect to have with a glass of wine or as a starter at your next dinner party.

INGREDIENTS

Butter

Lemon

Flaky Sea Salt

Garlic

Olive Oil

Chives

Salted Marcona Almonds

Aleppo Pepper

METHOD

Start by taking your softened butter and spread it across a cutting board. There’s no exact technique to this – just use a knife or a spatula to spread it around.

Next, squeeze the juice of one lemon on top of the butter, and add a generous sprinkle of flaky sea salt. Then, put your board to the side.

Now prepare the garlic. Heat some olive oil in a saucepan over medium heat and add in the garlic once the oil is hot. Sauté the garlic for about 3-4 minutes, or until it’s golden and crispy. Once it’s done, remove it from the heat and let it cool for 2 minutes.

While the garlic is cooling, prepare the rest of the toppings for the board. Chop the chives and marcona almonds and sprinkle them across the board. Once the garlic is cool, add the garlic, then top everything with a little more flaky sea salt and Aleppo pepper.

Finally, serve immediately with your favorite crusty bread, and enjoy!

Recipe credit: Kalejunkie

• Share: